Mango shake with jelly

2 mangoes, diced

3 tbsp dark colored sugar

6 mugs water

1/2 container gelatin or gulaman, almond-enhance, diced

* Blend mangoes, sugar and water with the exception of gelatin or gulaman.

* Add gelatin or gulaman.

* Serve cold.

Note: If gulaman bar is used, dissolve 1 bar into 2 1/2 cups water. If sachet is used, just follow instruction on label.